陈玉洁,女,河北石家庄人,博士,副教授,硕士研究生导师
一、研究方向
乳品科学、母乳化结构脂的制备、功能性酶的挖掘与改造
二、学习工作经历
2010.09-2014.06 沈阳化工大学 食品科学专业 学士
2014.09-2020.06 中国海洋大学 食品科学专业 博士
2020.07-至今 西北农林科技大学 食品科学与工程学院 副教授
三、研究成果和学术奖励情况
1.发表的代表性学术论文
(1)Yujie Chen*, Ruhui Liu, Jingyan Li, Yanjie Wang, Chunfeng Guo, Xin Lü*. Evaluation the selectivity of three lipases in the synthesis of 1-oleoyl-2-palmitoyl- 3-linoleoylglycerol, an asymmetric triacylglycerol. LWT - Food Science and Technology. 2023, 181, 114754.
(2)Yujie Chen, Xiaohong Zhou, Bin Han, Siming Li, Tao Xu, Huaxi Yi, Ping Liu, Lanwei Zhang* et al. Composition analysis of fatty acids and stereo-distribution of triacylglycerols in human milk from three regions of China, Food research international, 2020,133: DOI, 10.1016/j.foodres.2020. 109196.
(3)Yujie Chen, Xiaohong Zhou, Bin Han, Zhuang Yu, Huaxi Yi, Shilong Jiang, Yuanyuan Li, Jancun Pan, Lanwei Zhang*. Regioisomeric and enantiomeric analysis of primary triglycerides in human milk by silver-ion and chiral HPLC APCI-MS, Journal of Dairy science, 2020, 103: 7761-7774.
(4)Yujie Chen, Qing Kong*, Yuan Liang Three newly identified peptides from Bacillus megaterium strongly inhibit the growth and aflatoxin B1 production of Aspergillus flavus, Food control, 2019, 95:41-49.
(5)Yujie Chen, Xin Zhang, Donggang Li, Huaxi Yi, Tao Xu, Siming Li, Lanwei Zhang*. Fatty acid and triacylglycerol comparison of infant formulas on the Chinese market, International Dairy Journal, 2019, 95: 35-43.
(6)Yujie Chen, Qing Kong*, Chen Chi, Shihua Shan, Bin Guan. Biotransformation of aflatoxin B1 and aflatoxin G1 in peanut meal by anaerobic solid fermentation of Streptococcus thermophilus and Lactobacillus delbrueckiisubsp. Bulgaricus, International Journal of Food Microbiology, 2015, 211:1-5.
(7) Guanghui Zhou#, Yujie Chen# Qing kong* et al. (共同一作) Detoxification of aflatoxin B1 by Zygosaccharomy cesrouxii with solid state fermentation in peanut meal, Toxins, 2017, 42:1-9.
(8)Siming Li#, Yujie Chen#, Bin Han, Tao Xu, Tongjie Liu , Huaxi Yi, Xiaohong Zhou*, Lanwei Zhang* et al. (共同一作) Composition and variability of phospholipids in Chinese human milk samples, International Dairy Journal, 2020, 110: 104782.
2.授权发明专利
孔青,陈玉洁,姚瑶,许舒静,谢翔;一种短肽、其应用以及由其得到的抗菌组合物,2020-2-14,中国,ZL201710371944.3。
四、科研项目
1. 米黑根毛霉脂肪酶合成 β -OPL结构脂的立体选择性识别机制研究,国家自然科学基金青年科学基金项目,32302018,2024-2026,主持。
2. 南极假丝酵母脂肪酶A高效制备sn-2位棕榈酸结构脂的分子改造,陕西省重点研发计划项目,2022A1515110953,2023-2025,主持。
3. 新疆优势农畜产品质量安全预警技术及多级追溯体系研发与应用,新疆自治区重大科技专项子课题,2022A02006-1,2022-2025,参与。
4. 仿母乳结构酯的酶法制备及应用,西北农林科技大学博士科研启动基金,2452020256,2020-2023,主持。
五、联系方式
通信地址:陕西省杨凌示范区西农路22号西北农林科技大学食品科学与工程学院A209室
电子邮箱:chenyujie@nwafu.edu.cn